Valentine's Day Menu
Available on Valentines Day between 5pm and 8pm. Pre-order and Booking Required at £5 Per Person Deposit. 3 Course £55 with a glass of Prosecco or Medium Wine on Arrival
Starters
Flambéed King Prawns
cherry-glazed bruschetta, fresh herbs
Pan-Fried King Scallops
salsa bruschetta with citrus finish
Steak Tartare
classic seasoning, homemade beef crisps
Vegetarian Mushroom Risotto
wild mushrooms & parmesan
Mains
Magret de Canard aux Cerises
duck breast, new potatoes, lavender cherry sauce, green vegetables
8oz Ribeye Steak
asparagus, chunky chips, choice of blue cheese, peppercorn or mushroom sauce
Pan-Fried Sea Bass
new potatoes, roasted red peppers, creamy spinach sauce
Vegan Meatball Tagliatelle
tomato sauce, vegan garlic bread, fresh basil
Desserts
Ruby Chocolate Cheesecake
pouring cream
Hot Fudge Chocolate Cake
Assorted French Macarons